تحليل منحنى الرماد التراكمى لدقيق 4 مراحل دشات و 5 مراحل تنعيمات

[Osama Badr]

تحليل منحنى الرماد التراكمى لدقيق 4 مراحل دشات و 5 مراحل تنعيمات

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It was found that ash content increased in the break passages from first to last break, with exception of first break (ash content 0.71%). An increase in percentage of ash was observed in the reduction passages (C1 to C5), however, C3 ash (0.76%) was slightly higher than that of C4 (0.65%). Higher yield of flour with minimum ash content was obtained from the front reduction passages C1 and C2; whereas, the break passages and the tail end reduction passages produce less flour with higher ash content.

المصدر
httpshttps://www.ncbi.nlm.nih.gov/pmc/articles/PMC3981997/pdf/13197_2011_Article_549.pdf